Ouzeri “Lola” combines the modern aesthetics of the tavern with tradition and taste in the preparation of ouzo.
The best solution for seafood is in the heart of downtown, on Agapinou Street, across from Kamara.
In “Lola” you will combine bulk tsipouro, with or without anise with roasted octopus and delicious mackerel. Specialties of the shop include shrimp and shrimp pasta, dishes whose fame has spread throughout Saloniki.
1. It is recommended to make an early phone booking because the space accommodates a limited number of people
2. We accommodate groups up to 12 people
3. We communicate in English
4. Working hours Monday to Friday 12:00pm to 12:00am Sundays 12:00pm to 18:00pm